Ingredients as Follows…..
2 large cans of redpack crushed tomatoes
1 large can tomatoe sauce Such as Del Monty,Hunts or Redpack
I large box of dark raisins
1 box George Washington rich brown gravy mix
1 small can of accent
1 box Carolina rice
1, box dark brown sugar
3 medium Heads Green C Cabbage
1 golden delicious apple
1 large yellow onion ( same size as apple)
1 1/2 lbs kosher chop meat ( socked and salted skirt neck and diaphram)
Directions to cook as follows…..
1 boil down the cabbage heads and I mean boil them down until soft otherwise it’ll taste like an inner tube
2. grate onion
3. grate apple
4.open cans of crushed tomato and sauce and pour in large stock pot
5.put grated apple in stock pot with sauce
6. put grated onion in stock pot with sauce]
7.put box of brown sugar in (don’t even try to use white cane sugar , brown only)
8.put 2 packet george washingtons rich brown gravy mix in pot
9.shake a little accent in pot
————in a separate pot boil rice”1 cup
10. mix chop meat with 2 eggs in large bowl add cooked rice ( let rice cool otherwise eggs in chop meat will curdle)
11. cabbage ( cut away vein ) cool under cold water for a minute
12. put leaves on table and add meat mixture.. roll up!
13.put rolled leave sin center of pot with sauce mixture
13 put on medium heat for 3 hrs
14 at very end add juice of 1 lemon( do not add before or it will be to sour)
–sometimes it doesn’t have ”the taste ” until the next day when it cures overnight in the fridge that’s the nature of stuffed cabbage don’t worry
THE LERMAN REPORT STAFF
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IT’S PEOPLE!( an unrelated CLIP TO THIS STORY)
Mc Donalds has found a way to chemically breakdown unsold burgers and mix THIS ”PINK SLIME’ back into chopped meat to create a new burger from what would have otherwise been tossed in the garbage. How dare they serve this crap to her public. Its worst than any grade of meat unfit for dogs let alone Humans. Time to say goodbye to McDonalds s for good. Is this what you want to eat ? McDonald’s which has a multi million dollar add campaign has sold the public this for God knows how long .. Is this what you want to consume? You Decide -click to watch
MOSES LERMAN BLOG ADMINISTRATOR & EDITOR
Heart Attack-ack-ack-ack.– click open link in new tab to hear only
LAS VEGAS — Menu warnings nearly proved true for a man at a downtown Las Vegas restaurant that offers “Bypass” burgers, “Flatliner” fries and free meals to people over 350 pounds.
Amateur video shows a man being wheeled out of the Heart Attack Grill on a stretcher after a medical episode that restaurant employees say looked like, well, a heart attack.
Eatery owner Jon Basso tells KVVU-TV FOX5 (http://bit.ly/yrz1e1 ) he thought it was a joke when a waitress told him a customer eating a Triple Bypass burger was sweating and shaking.
A Las Vegas fire spokesman tells The Associated Press paramedics were summoned Saturday evening and a man was indeed hospitalized.
Basso says he heard the man is recuperating. His name and the medical condition he suffered weren’t released.
Mr. Five By Five ~ Harry James & His Orchestra 1942-click open link in new tab to hear only
Hello Fans I’ve lost 65lbs since Rosh Hadshana in mid September of this year I went from279 to 215, I was diagnosed with an under active Thyroid condition , I always suspected that I had thyroid trouble when I gained 100lbs in 3months a went from a svelte 142lbs to 245 very quickly 3 months . I had shaved off my Beard an it grew back spotted and patchy , my Doctor said hats a thyroid condition , he was right. my goal is to be 175 by mid April and back to 142lbs by July fourth,,, Don Lerman*