I just purchased a kosher Turkey for Rosh Hashana , not only was it bloody it was full of feathers, Now I know that they slaughter Turkeys younger and that the bones don’t have time to calcify so they are bloody so they tell us , but why should I pay top Dollar for a hairy feathered bird. The kosher meat and poultry industry is ruining itself with inferior high very high priced product, time to find a new way to Honor God … buy trayph!
turkey in the straw (1942)
The Lerman Report® 